Product Features
- Sucrose-Like Sweetness: Provides a sweetness level similar to sucrose.
- Cooling Sensation: Creates a refreshing cooling effect in the mouth.
- Sugar-Free Formulations: Suitable for a variety of sugar-free confectionery and food applications.
- Good Water Solubility: Dissolves readily in water, supporting different formulation requirements.
- Versatile Applications: Can be used as a sweetener and bulking agent in various food products.
Applications
- Confectionery: Chewing gum, sugar-free candies, and throat lozenges.
- Bakery Products: Selected biscuits and other baked goods.
- Food & Beverage: Suitable formulations requiring sugar replacement.
- Dietary Supplements: Selected tablet and powder formulations, subject to grade and regulatory requirements.
- Oral Care Products: Used in certain oral care formulations, subject to applicable grade and regulatory requirements.
Physical Properties
| Item | Description |
|---|---|
| Product Name | Xylitol |
| CAS No. | 87-99-0 |
| Molecular Formula | C₅H₁₂O₅ |
| Ingredient Type | Sugar Alcohol / Polyol |
| Appearance | White crystalline powder or crystals |
| Sweetness | Approximately equivalent to sucrose |
| Solubility | Freely soluble in water; slightly soluble in ethanol |
| Main Functions | Sweetening and bulking |
Quality & Specifications
Product specifications may vary depending on the grade and intended application. Detailed technical specifications, quality documents, packaging options, and storage recommendations are available upon request.
