Functional Benefits
1. Low Molecular Weight & High Bioavailability
Produced through enzymatic hydrolysis, Fish Scale Collagen Peptides feature a low molecular weight structure, excellent solubility and high bioavailability.
2. Supports Skin Health
Rich in hydroxyproline and other collagen-related amino acids, providing nutritional support for skin hydration and elasticity.
3. Supports Hair & Nail Health
Provides amino acid nutrition for beauty and wellness formulations focused on healthy hair and nails.
4. Excellent Solubility & Formulation Performance
Fine powder with excellent water solubility, suitable for solid drinks, nutritional powders, capsules, oral liquids and functional beverages.
5. Clean & Mild Ingredient Profile
Produced through food-grade enzymatic hydrolysis and deodorization, with low fat content and a mild odor, suitable for health-oriented food and nutrition products.
Applications
Physical Properties
| Item | Description |
| Appearance | White to off-white fine powder |
| Odor | Mild marine odor profile with low fishy smell |
| Solubility | Easily soluble in water with a clear solution |
| Molecular Weight | Predominantly below 1000 Da |
| Type | Type I Collagen Peptides |
| Source | Selected marine fish scales processed through food-grade enzymatic hydrolysis, deodorization and purification |
| Stability | Stable under normal storage conditions. Avoid high temperature, humidity and direct sunlight |
| Storage Condition | Store sealed in a cool, dry and dark environment |
| Shelf Life | 24 months |
