Benefits
1.Soluble Dietary Fiber: Helps increase dietary fiber content.
2.Low in Calories: Suitable for reduced-calorie food formulations.
3.Low Sweetness: Adds fiber with minimal impact on sweetness.
4.Good Solubility: Easily incorporated into various food and beverage applications.
5.Bulking Agent: Helps improve texture and maintain product volume.
6.Versatile Applications: Suitable for bakery products, confectionery, beverages, and nutritional foods.
Applications
Specifications
Available in regular and sugar-free grades to meet different formulation requirements.
Physical Properties
| Item | Description |
|---|---|
| Appearance | White to light yellow powder |
| Odor | Odorless or with a mild characteristic odor |
| Taste | Mildly sweet or nearly tasteless |
| Solubility | Soluble in water |
| Sweetness | Low sweetness |
| Dietary Fiber | Soluble dietary fiber |
| Function | Bulking agent and fiber ingredient |
| Storage | Store in a cool, dry place in a tightly sealed package |
| Shelf Life | Subject to product specification |
